Shandy’s organic green moong is 100% nutritious. No chemicals or harmful fertilizers are used and is naturally produced . Organic Green Moong Whole is called as pachai/payatham paruppu or pasipayir in tamil, cheryupauaru in malayalam, pesara pappu in telugu, hesare in kannada, sabut mung in hindi, mug in bengali and green gms in english. Organic Green Moong is used in the preparation of sabjis, pesarattu, soups, salads, kichdis, halwas etc

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Green Moong is fibre and protein rich.
Green Moong is also high in dietary fiber. in ayurveda, it is considered as a wholesome food. It is a lean source protein and is a non-meat source of iron. It boosts immunity, lowers blood pressure and is easily digestible.. Being a power packed food, moong Dhal is considered useful in defending several chronic, age-related diseases, including heart disease, cancer, diabetes and obesity. It is also known to help ease symptoms of PMS