Urad Whole (white) skinless
Shandy’s organic urad dal is 100% natural and is produced in a way that all its nutrients are retained. No chemical fertilizers or pesticides are used. It is known as white lentil, urad sabut/saboot in Hindi, ulundhu paruppu in Tamil, minappappu in Telugu and uzhunnu parippu in Malayalam; no colours added. Organic urad dal is used in preparing dishes like idly, dosa, papad, vada etc
Did you know
Urad dal is rich in protein and minerals like iron, potassium, phosphorous, manganese and other essential nutrients. It boosts energy levels, aids in digestion, protects the heart and strengthens bones and nervous system.