Palm jaggery, also known karupatti in tamil, is a nutritious sweetener. Organically processed without the use of any chemicals, contains no preservatives or additives. Palm jaggery is used in making many kinds of sweets, herbal medicines, candies etc
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Palm jaggery is made from the palm tree extract, is nutrient rich as it is loaded with minerals and vitamins unlike white sugar. Palm jaggery restores healthy digestion, increases the haemoglobin level, helps in weight loss, relieves migraines. Palm jaggery is known to treat cough, cold and even asthma due to its medicinal benefits.