Natural palm sugar crystals, called as panai sarkarai in Tamil, is 100% natural and contains no preservatives or chemicals. It is widely used in making desserts, especially, Bengali sweets.
Did you know
Palm sugar is rich in minerals, vitamins and antioxidants. It has a lower glycemic index compared to refined sugar, helping in maintainance of blood sugar levels. It also helps in healing throat and lung infections and boosts energy levels.