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Aval is a good source of fibre, iron and carbohydrates and is lactose-free, fat-free, gluten-free. Aval or poha is easily digestible, boosts energy and is beneficial for diabetes.
Organic brown aval is rich in dietary fiber, iron, zinc, antioxidants and is lactose-free, fat-free and gluten-free. Organic brown aval helps diabetics, provides good satiety, aids digestion and is a good energy booster. Organic brown aval is gluten-free, fat-free and lactose-free.
Organic brown aval is rich in dietary fiber, iron, zinc, antioxidants and is lactose-free, fat-free and gluten-free. Organic brown aval helps diabetics, provides good satiety, aids digestion and is a good energy booster. Organic brown aval is gluten-free, fat-free
Nutrient and antioxidant rich buckwheat helps in regulation of cholesterol and blood sugar levels. Buckwheat protects against cardiovascular diseases, may fight PCOS and may improve gut and colon health. Buckwheat flour is gluten-free and fat-free
Nutrient and antioxidant rich buckwheat helps in regulation of cholesterol and blood sugar levels. It protects against cardiovascualr diseases, may fight PCOS and may improve gut and colon health. Buckwheat is gluten-free, fat-free.
Nutrient and antioxidant rich buckwheat helps in regulation of cholesterol and blood sugar levels. Buckwheat porridge protects against cardiovascular diseases, may fight PCOS and may improve gut and colon health. Buckwheat porridge is gluten-free and fat-free.
Corn flakes, a breakfast cereal, is a good source of nutrients, vitamins and minerals. Corn flakes being energy boosters, is beneficial for heart and lung health, aids in weight loss, regulates blood pressure and promotes cardiovascular health.
Organic wheat flakes are rich in nutrients and fiber. They are known to reduce risk of obesity, cardiovascular diseases and diabetes. They may reduce the risk of asthma and even cancer. Organic wheat flakes make us feel fuller, leading to weight loss.
The Shandy, is the first Organic Store in Chennai, founded by Organic Farmers, Hari Sethuraman and P.B.Murali. The need for authentic organic produce to reach the market directly from the farmers, and their experience of working closely with farmers, motivated them to start Sunday Shandy in 1998. This was initially a weekly market for fresh organic produce brought directly by the farmers.
Today, The Shandy is a bustling marketplace that sells a range of organic produce sourced from farmers and artisans, from all over India, making them available for customers and retail outlets on a daily basis. The products include fruits, vegetables, grains, cereals, spices, fresh milk, fresh paneer, freshly ground flours, dry fruits, and much more. Over the years, the store has earned a formidable reputation as a preferred supplier of farm-fresh organic produce to even the most reputed retailers, owing to the quality and high level of safety, of their produce. The Shandy continues to be a wholesale supplier of Organic produce to many institutions and stores across the country.
The Shandy’s flagship product, is their award winning Organic Mangoes (PGS certified) cultivated at their Orchard, at Punnamai Village, Cheyyur Taluk, Tamil Nadu. The farm, started 28 years ago by the duo, has over 6000 mango trees. It also has fruit trees & other cash crops including sapota, coconut, banana, paddy, chillies, sesame, groundnuts, lime and some vegetables. The entire farm is pesticide and chemical free, which has a telling effect on the produce. Today, it is a model farm for many organic farmers across India. It has been developed like a forest and the verdant surroundings play host to various species of birds and small animals.
At The Shandy, there are rigorous standards in place to ensure that all the products are natural and of high quality. All the farms that we source from are inspected on a regular basis by our team. The farmers who send their produce to The Shandy are people who have been working with us on this mission for over 2 decades now.
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