Description
Shandy’s organic mustard is 100% natural and fresh. Mustard seeds are cultivated without pesticides, chemicals or harmfuls fertilizers. Mustard is called as kadugu in Tamil, rai/ sarso in Hindi, aavalu in Telugu, saasuve in Kannada, rai in Gujarati and mohiri in Marathi. It is used to temper many dishes like sambar, rasam, gravy, curries, etc.
